I just got a call from my friend Morgan. She read on my blog that I was going to defrost my frozen chicken on the counter. Now, she says that I should never defrost chicken on the counter, but only in the fridge. I had just heard earlier this week from my music pastor that he thaws his chicken on the counter all the time. I think I'll follow Morgan's advice, though, since she's in school to be a nurse!
Thanks Morgan!
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2 comments:
I agree with Morgan, Sarah. You should follow my advice since I went to cooking school.
-Rachel
Okay, oaky. A nurse and a chef again a pastor. I'll defrost in the fridge!
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