Tonight we magically changed our Salsa Sour Cream Chicken (from yesterday) into soup! Actually, there was nothing magical about it; we just added chicken broth, black beans, and corn. It was a great way to stretch two chicken breasts into many meals. We have enough leftover soup for at least lunch tomorrow, if not a few more meals.
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2 comments:
Oooh that looks good!
Thanks Tenille. It really was good!
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