Wednesday, June 18, 2008

Macaroni and Cheese

Yesterday was my first attempt making Macaroni and Cheese from scratch. It turned out alright, though not great. I'll definitely be tweaking this recipe after I consult with my sister Rae (she's a cooking whiz!). So, I'm not going to share the recipe this time, but if I get it just right, I'll let you know!

1 comment:

Anonymous said...

Hi Everybody,
Mac and cheese is always tricky to make from scratch. I think it has to do with working with different cheese's, to melt them correctly so they come out smooth. Different melting points, maybe? I wonder if using a double-boiler to melt the cheese would help? If it turns out so-so well, there's always Mrs. Dash to the rescue! Love Dad :-)