Thanks to Tenille for posting about this great pie recipe! (Or, should I say "Awesome")
I’m planning on making a raspberry cranberry pie for Thanksgiving, but I hadn’t found a pie crust that I liked yet. I tried this one out a few weeks ago, and it was very good!
I made it with a top crust just because I like it that way. I'm sure the crumb crust would be nice too.
I definitely would recommend it.
About Me
- Sarah
- This blog is about living gluten free frugally. I've been eating gluten free since April 2007. I'm working on reducing my grocery bills while staying gluten free.
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2 comments:
I've gotta try that crust recipe as well! thanks for sharing! I missed that on Tenille's blog!
It was an old post. Tenille put it up on the sidebar, and that's where I found it. I'm going to tyr your crust recipe, too. It looks great!
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