Monday, October 13, 2008

Biscuits and Gravy

Last week I used the leftover sauce from my alfredo pie to make a sort of Biscuits and Gravy for breakfast. Although we had reservations at first, both Tim and I really liked it!

I just mixed the alfredo sauce with some cooked ground turkey, warmed it up, and poured it over biscuits. It was a great way to start the day!

I used Mrs.P's Yeast Rolls recipe, although next time I think I'll put in a but more flour. It was quite sticky!

(Sorry for the blurry picture; I don’t know what happened.)


Carrie said...

I'm having hamburger gravy over toast tonight and I cannot tell you how much I'm looking forward to it!! lol... I think your biscuits and gravy look wonderful!!

Sarah said...

Thanks for the idea Carrie. I hope your toast and gravy turns out good (I'm sure it will!).