We're having a pot luck at work this Friday. I like not having to pack a full lunch, although I do usually still bring a little something since who knows what I'll be able to eat!
When I was looking at the sign up list, a coworker approached me and asked what I was bringing. I told her that I was bringing a Cherry Cobbler. I've been craving it ever since I made it for the Fourth o' July.
My coworker said something about how I always bring good stuff to the pot lucks, and that compliment just made my day. How funny is it that I always bring something that's gluten free, and everyone still loves it?